Cow’s hard cheese with herbs combines the richness of mature cow’s cheese with the aromatic notes of carefully selected herbs such as rosemary, thyme, and basil. This blend brings freshness and flavor complexity that enhances the cheese’s full and firm texture.
The cheese has matured in controlled conditions, developing a characteristic firmness and intense herbal aroma. It’s an ideal option for lovers of natural flavors and traditional production with a modern twist.
Perfect as part of a cheese platter, in fresh salads, or as a special detail on the table for those who appreciate harmonious and aromatic cheeses.